Menu
Indulge in a carnivorous feast at Glatt A La Carte. Our menu boasts a tantalizing selection of succulent cuts and savory dishes, meticulously crafted to satisfy every meat lover’s craving. From perfectly grilled steaks to mouthwatering burgers, experience the ultimate celebration of meaty delights at our restaurant.
APPETIZERS
BEEF RAMEN BOWL ****NEW***
$34Rich, savory beef broth served over ramen noodles and topped with tender, slow-cooked beef brisket, mushrooms, Napa cabbage, crisp carrots, and fresh scallions. Finished with a perfectly soft-boiled jammy egg and a drizzle of smoky BBQ oil. Served with fresh lime and mild chili oil on the side.
CHICKEN BAO BUNS **NEW** UNAVAILABLE
$35Fluffy steamed Bao Buns packed with pulled baby chicken, garlicky honey-soy glaze, topped with Persian cucumbers, shredded carrots, scallions and toasted sesame seeds. Mild spicy.
THE SWEET HEAT FLATBREAD ***NEW***
$36Crispy white meat chicken tossed in our signature Tangy Ember sauce, served on a fire grilled flatbread, topped with fresh scallions , shredded carrots, and a creamy house ranch dressing, a balance of sweetness and gentle heat
BRISKET & WEDGES ***NEW***
$43Red wine veal demi–braised brisket over crisp potato wedges, served with truffle aioli and natural jus
HONEY GARLIC RIBEYE MEATBALLS **NEW DISH**
$36Prime beef, honey garlic glazed, lo mein noodles in a Asian vinaigrette
LOUISIANA CORN RIBS **NEW IMPROVED RECIPE** UNAVAILABLE
$19GRILLED RUBBED * FRESH* CORN RIBS AND SAUTEED IN A LIME CREOLE BUTTER SAUCE
STICKY BRISKET CANDY **NEW DISH**
$43GUACAMOLE, MANGO SALSA, LOUISIANA BBQ SAUCE ,WONTON NACHO CHIPS
Silan Sea Bass Lettuce Cups ***NEW ITEM***
$33SWEET HEAT Open Lettuce cups filled with chopped Sea Bass and our house peach, ginger, jalepeno chutney , curry, coconut, silan, pistachios, fresh mint
AVOCADO WEDGES
$25Panko crusted, deep fried, pico de gallo, siracha mayo.
SIGNATURE SHORT RIB & WILD MUSHROOM PIZZA ***NEW***
$45Crispy rosemary–garlic pizza crust layered with braised short rib, a touch of roasted bone marrow, caramelized onions, wild mushrooms, and rich beef tallow, finished with fried shallots and fresh parsley. Sunny-side egg on top add 6.00
COLUMBIAN RUBBED STEAK BITS
$42Coffee rubed, Rib Eye steak chunks, BBQ aioli, pickled onions, bourbon BBQ sauce
TRUFFLE CHIPS
$18Truffle chips, truffle aoili
CRACKED BEEF TIPS
$43Prime Steak tidbits, brown sugar BBQ sauce glaze, sweet potato nest, ranch dressing.
PULLED BEEF TACOS
$29Picked onions, BBQ aioli
CRISPY CHICKEN LOLLIPOPS
$29Panko crusted chicken lollipops, sweet chili sauce.
TEXAS BEEF SPRING ROLLS
$24Braised brisket, BBQ potato salad, honey hickory sauce.
CHEFS BEEF JERKY
$42Beef jerky, mixed nuts, wildberry sauce.
BUFFALO CHICKEN TIDBITS
$29Fried white marinated chicken, buffalo sauce, creamy dressing.
CHICKEN AND WAFFLES
$29Waffles and southern fried chicken, mango and blueberries drizzed with maple syrup.
BEEF CARPACCIO RAVIOLI ***NEW***
$39Thinly sliced beef carpaccio draped over a sun-dried tomato and garlic cream. Finished with arugula, green gremolata, crushed pink peppercorns, infused basil and honey-tomato oils, and grilled crostini and fresh lemon wedges.
KOREAN SHORT RIBS
$45Grilled Boneless Flanken Pineapple, asian pear, ginger
BEEF MARROW BONES
$33Split and roasted. Served with parsley relish, roasted garlic, himalayan salt and garlic bread. please allow 20 minutes!!!!
RED WINE CHICKEN LIVERS
$30Sweet red wine, caramelized onions
CHEFS HERRING PLATE
$29Pepper crust herring filet, matjas herring fillet, red onion, fried shallots, egg, raddish, tomato, persian cucumber, pickles, avacado, dill dip. Served with assorted crackers.
GRILLED BABY LAMB RIBLETS
$42Honey glazed, fatty
TONGUE SLIDERS UNAVAILABLE
$41BBQ BEEF RIBS UNAVAILABLE
$45COFFEE RUBBED BEEF RIBS UNAVAILABLE
$45Soup & Salad
SEARED ORCHARD SALAD **** NEW****
$32Fire-grilled peaches and pears over a bed of wild spring mix, sharp sorrel, and fresh mint. Tossed with glazed pecans, slivered almonds, sweet craisins, and a house raspberry vinaigrette.
CHARRED GARDEN FARRO SALAD UNAVAILABLE
$35WARM FARRO OVER ARUGULA AND BABY ROMAINE WITH A MEDLEY OF GRILLED VEGETABLES: PATTY PANS, BABY ZUCCHINI, RADICCHIO, MINI RED ONIONS, AND SWEET PEPPERS. FINISHED WITH ROASTED GRAPE TOMATOES, KALAMATA OLIVES, CHARRED LEMON WEDGES, AND ZA’ATAR PITA CHIPS. TAHINI ROASTED GARLIC DRESSING
ISRAELI SALAD
$21Tomatoes, cucumbers and red onions in a lemon vinaigrette
CAESER SALAD
$24Romaine lettuce, avocado, caesar dressing
HOUSE SALAD
$24Romaine lettuce, toppings and dressing
BEEF JAMBALAYA SOUP
$25(Mild Spicy)
GRILLED PORTOBELLO & SWEET POTATO SALAD
$32Portobello mushroom, sweet potato, baby greens, red onions, roasted garlic, balsamic vinaigrette and glaze
ITALIAN CHOP SALAD
$31Romaine, radicchio, arugula, tomato, cucumber, celery, red pepper, pepperoncini, red onion, pine nuts, red wine vinaigrette.
MANGO BABY CHICKEN SALAD
$44Mixed greens, marinated baby chicken, mango, grape tomatoes, avocado, cucumbers, peppers, red onions, carrots, cashews, mango honey vinaigrette.
CHICKEN SOUP
$14Julienne carrots, matzoh balls and noodles
SOUP OF THE DAY
$16CREAM OF BROCCOLI
Entrees
PAN SEARED SALMON
$49Grilled asparagus, garlic honey sauce.
GRILLED BABY CHICKEN
$49RED WINE CHICKEN LIVER MAIN
$55GRILLED CHICKEN BREAST
$42BASIL OIL
SAUTEED CHICKEN LIVER - MAIN
$65STEAK & POLENTA
$69Seared beef filet, exotic mushrooms, roasted garlic, herbs, polenta.
PEPPER CRUSTED FILETS
$8511 OZ Filet (2 Filets)
CHICKEN MARSALA
$49Sauteed cutlets, mushrooms - wine sauce.
CABO SALMON
$49Spiced rubed salmon, guacamole, pico de gallo, tortilla chips. Served with choice of Side: Sweet potato fries, classic pickles, yucan garlic mash potatoes, vegetable of the day, homemade fries or coleslaw.
BBQ T-REX SHORT RIBS
$897-9 Ounces (without bone) . Sliced, fatty bone-in short rib with honey hickory BBQ sauce, fire roasted balsamic peppers. Sweet potato puree.
PAN SEARED DUCK
$69Wild berry sauce
BBQ BABY CHICKEN
$49Chicken bottoms , marinated, honey, sriracha sauce, herbs, spices. Served with toasted garlic rice.
THAI BRONZINI
$49Pan seared, peppers, onions, rice, sweet chili Served with choice of Side: Sweet potato fries, classic pickles, yucan garlic mash potatoes, vegetable of the day, homemade fries or coleslaw.
FRIED VEAL CHOP
$169SCHNITZEL
$45COFFEE RUBBED BEEF RIBS UNAVAILABLE
$95BBQ BEEF RIBS UNAVAILABLE
$95From The Grill
GRILLED VEAL CHOP
$169THE FLORENTINE
$23540 OZ. Prime Rib Chop
BABY LAMB CHOPS
$125COWBOY PRIME RIB CHOP
$17432 OZ. Bone In Rib , Crispy Seasoned Fried Onions
TOMAHAWK STEAK
$11524 OZ. Bone In Steak
DELMONICO
$10922 OZ. Boneless Prime Ribeye
CHIMICHURRI SKIRT STEAK
$85BONELESS RIB EYE
$85BBQ SLICED STEAK
$85Our famous steak house BBQ sauce
GRILLED CHICKEN TERIYAKI
$49Side Dishes
BROWN RICE
$14Garlic Bread
$14Sweet Potato Fries
$14Seasoned Fried Onions
$14Sauteed Broccoli & Roasted Garlic
$18HOT VEGETABLES
$14MIXED SAUTEED VEGETABLES
Homemade Fries
$14Pickles
$14Coleslaw
$14Yukon Garlic Mash Potatoes
$14Desserts
ESPRESSO CROWN
$20WARM MINI ESPRESSO BUNDT CAKE LAYERED OVER WHIPPED COFFEE BUTTERCREAM AND A MATCHING ROSETTE. TOPPED WITH A SHOT OF ESSPRESSO AND RICH ESPRESSO GLAZE, DELICATE CARAMEL DRIZZLE, AND CRISP CHOCOLATE PEARLS.
SMORES PIE
$20Graham Cracker cookie dough filled with marshmallow and chocolate, topped with hazelnut spread and marshmallows. Ice cream.
APPLE CROSTADA
$20In house baked Tart with fresh apples. Served warm vanilla ice cream , Creme Anglaise, caramel sauce
LAVA FLOW
$20Rich chocolate cake with a hot molten center vanilla ice cream
FRESH FRUIT Plate
$18CHURROS
$19Deep fried churro stix with sauces
PEANUT BUTTER MOUSSE PIE
$22Chocolate glaze, peanuts
CHOCOLATE PARFAIT
$19Combination of vanilla ice cream and hot chocolate cake-like sauce
CREAM CHEESE CARROT CAKE (PAREVE)
$20You wont believe its not dairy
APPETIZERS
TONGUE SLIDERS - HAMOTZIE UNAVAILABLE
$41THREE SLIDERS, SAUTEED TONGUE, CHIMICHURRI SALSA AND MAYO, PICKLED ONIONS.
COFFEE RUBBED BEEF RIBS APP UNAVAILABLE
$45WITH BOURBON BBQ SAUCE, FOUR HALF RIBS
BBQ BEEF RIBS APP UNAVAILABLE
$45CHOICE OF BBQ SAUCE, FOUR HALF RIBS
BEEF RAMEN BOWL ****NEW***
$34Rich, savory beef broth served over ramen noodles and topped with tender, slow-cooked beef brisket, mushrooms, Napa cabbage, crisp carrots, and fresh scallions. Finished with a perfectly soft-boiled jammy egg and a drizzle of smoky BBQ oil. Served with fresh lime and mild chili oil on the side.
CHICKEN BAO BUNS **NEW** UNAVAILABLE
$35Fluffy steamed Bao Buns packed with pulled baby chicken, garlicky honey-soy glaze, topped with Persian cucumbers, shredded carrots, scallions and toasted sesame seeds. Mild spicy.
THE SWEET HEAT FLATBREAD ***NEW***
$36Crispy white meat chicken tossed in our signature Tangy Ember sauce, served on a fire grilled flatbread, topped with fresh scallions , shredded carrots, and a creamy house ranch dressing, a balance of sweetness and gentle heat
BRISKET & WEDGES ***NEW***
$43Red wine veal demi–braised brisket over crisp potato wedges, served with truffle aioli and natural jus
HONEY GARLIC RIBEYE MEATBALLS **NEW DISH**
$36Prime beef, honey garlic glazed, lo mein noodles in a Asian vinaigrette
LOUISIANA CORN RIBS **NEW IMPROVED RECIPE** UNAVAILABLE
$19GRILLED RUBBED * FRESH* CORN RIBS AND SAUTEED IN A LIME CREOLE BUTTER SAUCE
STICKY BRISKET CANDY **NEW DISH**
$43GUACAMOLE, MANGO SALSA, LOUISIANA BBQ SAUCE ,WONTON NACHO CHIPS
Silan Sea Bass Lettuce Cups ***NEW ITEM***
$33SWEET HEAT Open Lettuce cups filled with chopped Sea Bass and our house peach, ginger, jalepeno chutney , curry, coconut, silan, pistachios, fresh mint
AVOCADO WEDGES
$25Panko crusted, deep fried, pico de gallo, siracha mayo.
SIGNATURE SHORT RIB & WILD MUSHROOM PIZZA ***NEW***
$45Crispy rosemary–garlic pizza crust layered with braised short rib, a touch of roasted bone marrow, caramelized onions, wild mushrooms, and rich beef tallow, finished with fried shallots and fresh parsley. Sunny-side egg on top add 6.00
COLUMBIAN RUBBED STEAK BITS
$42Coffee rubed, Rib Eye steak chunks, BBQ aioli, pickled onions, bourbon BBQ sauce
TRUFFLE CHIPS
$18Truffle chips, truffle aoili
CRACKED BEEF TIPS
$43Prime Steak tidbits, brown sugar BBQ sauce glaze, sweet potato nest, ranch dressing.
PULLED BEEF TACOS
$29Picked onions, BBQ aioli
CRISPY CHICKEN LOLLIPOPS
$29Panko crusted chicken lollipops, sweet chili sauce.
TEXAS BEEF SPRING ROLLS
$24Braised brisket, BBQ potato salad, honey hickory sauce.
CHEFS BEEF JERKY
$42Beef jerky, mixed nuts, wildberry sauce.
BUFFALO CHICKEN TIDBITS
$29Fried white marinated chicken, buffalo sauce, creamy dressing.
CHICKEN AND WAFFLES
$29Waffles and southern fried chicken, mango and blueberries drizzed with maple syrup.
BEEF CARPACCIO RAVIOLI ***NEW***
$39Thinly sliced beef carpaccio draped over a sun-dried tomato and garlic cream. Finished with arugula, green gremolata, crushed pink peppercorns, infused basil and honey-tomato oils, and grilled crostini and fresh lemon wedges.
KOREAN SHORT RIBS
$45Grilled Boneless Flanken Pineapple, asian pear, ginger
BEEF MARROW BONES
$33Split and roasted. Served with parsley relish, roasted garlic, himalayan salt and garlic bread. please allow 20 minutes!!!!
RED WINE CHICKEN LIVERS
$30Sweet red wine, caramelized onions
CHEFS HERRING PLATE
$29Pepper crust herring filet, matjas herring fillet, red onion, fried shallots, egg, raddish, tomato, persian cucumber, pickles, avacado, dill dip. Served with assorted crackers.
GRILLED BABY LAMB RIBLETS
$42Honey glazed, fatty
From The Grill
COFFEE RUBBED BEEF RIBS MAIN UNAVAILABLE
$95WITH BOURBON BBQ SAUCE, EIGHT HALF RIBS
BBQ BEEF RIBS MAIN UNAVAILABLE
$95CHOICE OF BBQ SAUCE, EIGHT HALF RIBS
GRILLED VEAL CHOP
$169THE FLORENTINE
$23540 OZ. Prime Rib Chop
BABY LAMB CHOPS
$125COWBOY PRIME RIB CHOP
$17432 OZ. Bone In Rib , Crispy Seasoned Fried Onions
TOMAHAWK STEAK
$11524 OZ. Bone In Steak
DELMONICO
$10922 OZ. Boneless Prime Ribeye
CHIMICHURRI SKIRT STEAK
$85BONELESS RIB EYE
$85BBQ SLICED STEAK
$85Our famous steak house BBQ sauce
GRILLED CHICKEN TERIYAKI
$49Soup & Salad
SEARED ORCHARD SALAD **** NEW****
$32Fire-grilled peaches and pears over a bed of wild spring mix, sharp sorrel, and fresh mint. Tossed with glazed pecans, slivered almonds, sweet craisins, and a house raspberry vinaigrette.
CHARRED GARDEN FARRO SALAD UNAVAILABLE
$35WARM FARRO OVER ARUGULA AND BABY ROMAINE WITH A MEDLEY OF GRILLED VEGETABLES: PATTY PANS, BABY ZUCCHINI, RADICCHIO, MINI RED ONIONS, AND SWEET PEPPERS. FINISHED WITH ROASTED GRAPE TOMATOES, KALAMATA OLIVES, CHARRED LEMON WEDGES, AND ZA’ATAR PITA CHIPS. TAHINI ROASTED GARLIC DRESSING
ISRAELI SALAD
$21Tomatoes, cucumbers and red onions in a lemon vinaigrette
CAESER SALAD
$24Romaine lettuce, avocado, caesar dressing
HOUSE SALAD
$24Romaine lettuce, toppings and dressing
BEEF JAMBALAYA SOUP
$25(Mild Spicy)
GRILLED PORTOBELLO & SWEET POTATO SALAD
$32Portobello mushroom, sweet potato, baby greens, red onions, roasted garlic, balsamic vinaigrette and glaze
ITALIAN CHOP SALAD
$31Romaine, radicchio, arugula, tomato, cucumber, celery, red pepper, pepperoncini, red onion, pine nuts, red wine vinaigrette.
MANGO BABY CHICKEN SALAD
$44Mixed greens, marinated baby chicken, mango, grape tomatoes, avocado, cucumbers, peppers, red onions, carrots, cashews, mango honey vinaigrette.
CHICKEN SOUP
$14Julienne carrots, matzoh balls and noodles
SOUP OF THE DAY
$16CREAM OF BROCCOLI
Entrees
PAN SEARED SALMON
$49Grilled asparagus, garlic honey sauce.
GRILLED BABY CHICKEN
$49RED WINE CHICKEN LIVER MAIN
$55GRILLED CHICKEN BREAST
$42BASIL OIL
SAUTEED CHICKEN LIVER - MAIN
$65STEAK & POLENTA
$69Seared beef filet, exotic mushrooms, roasted garlic, herbs, polenta.
PEPPER CRUSTED FILETS
$8511 OZ Filet (2 Filets)
CHICKEN MARSALA
$49Sauteed cutlets, mushrooms - wine sauce.
CABO SALMON
$49Spiced rubed salmon, guacamole, pico de gallo, tortilla chips. Served with choice of Side: Sweet potato fries, classic pickles, yucan garlic mash potatoes, vegetable of the day, homemade fries or coleslaw.
BBQ T-REX SHORT RIBS
$897-9 Ounces (without bone) . Sliced, fatty bone-in short rib with honey hickory BBQ sauce, fire roasted balsamic peppers. Sweet potato puree.
PAN SEARED DUCK
$69Wild berry sauce
BBQ BABY CHICKEN
$49Chicken bottoms , marinated, honey, sriracha sauce, herbs, spices. Served with toasted garlic rice.
THAI BRONZINI
$49Pan seared, peppers, onions, rice, sweet chili Served with choice of Side: Sweet potato fries, classic pickles, yucan garlic mash potatoes, vegetable of the day, homemade fries or coleslaw.
FRIED VEAL CHOP
$169SCHNITZEL
$45Side Dishes
BROWN RICE
$14Garlic Bread
$14Sweet Potato Fries
$14Seasoned Fried Onions
$14Sauteed Broccoli & Roasted Garlic
$18HOT VEGETABLES
$14MIXED SAUTEED VEGETABLES
Homemade Fries
$14Pickles
$14Coleslaw
$14Yukon Garlic Mash Potatoes
$14Desserts
ESPRESSO CROWN
$20WARM MINI ESPRESSO BUNDT CAKE LAYERED OVER WHIPPED COFFEE BUTTERCREAM AND A MATCHING ROSETTE. TOPPED WITH A SHOT OF ESSPRESSO AND RICH ESPRESSO GLAZE, DELICATE CARAMEL DRIZZLE, AND CRISP CHOCOLATE PEARLS.
SMORES PIE
$20Graham Cracker cookie dough filled with marshmallow and chocolate, topped with hazelnut spread and marshmallows. Ice cream.
APPLE CROSTADA
$20In house baked Tart with fresh apples. Served warm vanilla ice cream , Creme Anglaise, caramel sauce
LAVA FLOW
$20Rich chocolate cake with a hot molten center vanilla ice cream
FRESH FRUIT Plate
$18CHURROS
$19Deep fried churro stix with sauces
PEANUT BUTTER MOUSSE PIE
$22Chocolate glaze, peanuts
CHOCOLATE PARFAIT
$19Combination of vanilla ice cream and hot chocolate cake-like sauce
CREAM CHEESE CARROT CAKE (PAREVE)
$20You wont believe its not dairy
